Looking for an easy and festive cocktail to get the celebration started? You’re in luck. Served in a cucumber glass, this refreshing citrus juice and tomato cocktail will keep your party going all day and night. This St. Patrick’s Day, spice up your celebration and get green with Leprechaun Sangrita, made with Tequila CAZADORES, a 100% agave tequila from Bacardi.
Instead of the usual green beer on St. Patrick’s Day, offer your guests something a bit different. Between the taste, theme and ease of mixing it up, it’s a definite winner!
CAZADORES Leprechaun Sangrita
Ingredients (Batch recipe):
- 32 oz. tomato juice
- 8 oz. orange juice
- 1 tsp. salt
- 1 tsp. chipotle
- Chili powder
- 1/2 tsp. of dried Mexican oregano
- 1 tsp. ground pepper
- 15 dashes Maggi sauce
- 10 dashes Tabasco sauce
- 6 oz. grenadine
- 6 oz. lime juice
Method:
Combine all ingredients in a pitcher with a tight fitting lid. Close the pitcher and shake vigorously. Serve Tequila CAZADORES in a shot glass and sangrita in a cucumber cut in half and hollowed out with Tajin chile powder rim. (Sangrita can be prepared up to four days in advance).
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