National Hot Toddy Day is a day to recognize – and enjoy – the classic hot cocktail. What started as a recipe with hot water, whiskey and lemon has been upgraded to many variations.
The FIL Hot Lemon Toddy is a super easy to make and delicious version: the best-selling spiked lemonade canned cocktail – made of a dual-spirits base, premium vodka and barrel-aged whiskey, honey and lemon is a ready-to-drink Hot Toddy hack.
There’s no need or good reason to wait for January 11th to celebrate National Hot Toddy Day, so pick up your cup and make a toast to the chilly weather and winter season! All you have to do is heat up Fishers Island Lemonade, add cinnamon sticks, whiskey and drink up.
FIL Hot Lemon Toddy
- 6oz Fishers Island Lemonade (half can)
- 1oz Whiskey
- 3+ Cinnamon Sticks
Directions: Simmer FIL and two cinnamon sticks in a saucepan. Pour into glass. Add floater of whiskey. Make 6-8 servings of the cocktail by using a four-pack of FIL, 3-4 oz of whiskey, and additional cinnamon sticks. Garnish with a cinnamon stick and lemon wheel.
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